Lunch at Schechter is a time to nourish, socialize, and relax before an afternoon of engaged learning. Students can bring a dairy or pareve (eggs and fish) lunch from home or purchase a hot kosher meal from Schechter’s dining facility. Our cafeteria, run by our Food Services Coordinator, offers hot lunch five days a week for all students.
Daily options include main entree, vegetable and fruit.
Regularly scheduled meal themes:
- Monday and Friday — dairy meal
- Tuesday, Wednesday, & Thursday — meat meal
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